A Lemon Mousse that can stand and salute!
On Feb 11, 5:45*pm, Val T > wrote:
> Hiya,
>
> I'm looking for a great lemon mousse recipe to fill a cake...
> if you've ever eaten the Olive Garden lemon
> crumb cake you might know what I'm after. *
> The only kicker is that it cannot conatain gelatin... Birthday
> girl is a vege. *
I'll bet you three filled layers that anything Olive Garden is NOT
vege, if that really is a word.
Use arrowroot or clear gel and thicken with an extra tablespoon. That
should do the trick.
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