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Suggestion: Name for Bakery
alzelt > wrote in
:
>
>
> A.T. Hagan wrote:
>
>> On 07 Nov 2003 18:46:13 GMT, (Finocchio568)
>> wrote:
>>
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>>>I'm brainstorming names for a bakery I'm hoping to open in a year.
>>>Just one simple, effective and possibly catchy word.
>>>
>>>I would like to see if you have any suggestions. The bakery is
>>>basically a homey, rustic type (with mostly an European flavor/twist)
>>> - scones, poundcakes, pies/tarts, cookies, crackers, breads (and
>>>eventually sandwiches & soups).
>>>
>>>Thank you very much.
>>>
>>>Ciao, Michael
>>
>>
>> Crust.
>>
> Crumb
> Alan
>
> "If you reject the food, ignore the customs, fear the religion, and
> avoid the people, you might better stay home."
> --James Michener
>
My parents used to know a fellow by the name of "Alan Crumb". Really.
Wayne
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