Tilapia?
On Thu, 31 Mar 2011 06:03:51 -0600, Janet Bostwick
> wrote:
> In fact, every supermarket or purveyor of
> fish in my city labels specifically as to country of origin.
A lot is regulated here, but I don't see many labels with country or
origin... so either there are very few with country of origin or we
really don't get much from somewhere else. I don't know, but you'd
think a city that's outlawed plastic bags would want to know where
their food originated.
--
Today's mighty oak is just yesterday's nut that held its ground.
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