View Single Post
  #51 (permalink)   Report Post  
Posted to rec.food.cooking
James Silverton[_4_] James Silverton[_4_] is offline
external usenet poster
 
Posts: 4,127
Default Kitchen Stuff I Like

On 4/2/2011 12:55 PM, sf wrote:
> On Sat, 02 Apr 2011 12:00:25 -0400, James Silverton
> > wrote:
>
>> I've been using one since I first heard of Misto and it cost over $20
>> then, I like it very much for spraying olive oil (virginol) on salads
>> and for use with "non-stick" cookware. I'll admit I am using at least my
>> second one but I paid less than $10 for it.

>
> I think it's silly to spray salads with oil. I'm perfectly capable of
> using a minimum of dressing and coating every leaf. As far as
> nonstick pans - I just pour a little oil in and swish it around with a
> turner. It's not a big deal.
>

Nuts! :-) I want to use the absolute minimum of oil and the sprayer
allows me to dispense it in a controlled fashion.

--


James Silverton, Potomac

I'm "not"