john brook wrote:
> Have just cooked up yellow split peas to make a dahl. when looking at
> receipes people just seem to put in endless ingredients, always as if more
> is better. I got to wondering if you could only add two ingredients (other
> than salt, pepper, ginger and garlic) what would those two be?
>
>


Water, and some kind of dried split legumes. (did I win a pony?)

-Bob