Kitchen Stuff I Like
On Sat, 02 Apr 2011 16:25:16 -0400, James Silverton
> wrote:
> On Sat, 2 Apr 2011 18:34:43 +0100, "Ophelia" >
> wrote:
>
> >
> > This is not an educational paper. This is a discussion in a food group!
> > --
> Then people need to settle on one translation for KA.
>
> I don't think it's unreasonable to ask for translation of acronyms. I
> didn't know what a KA was either even if I have one.
Let's just say, King Arthur was a common translation for KA. They're
talking about compost/garbage, so it would still make absolutely no
sense.
--
Today's mighty oak is just yesterday's nut that held its ground.
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