"Jean B." > wrote in message
...
> sf wrote:
>> On Fri, 01 Apr 2011 18:34:22 -0400, "Jean B." > wrote:
>>
>>> I actually have some mushroom catsup at the other house, I'll try to
>>> remember to check the details.
>>
>> Thanks, I appreciate that! Where did you buy it?
>>
> At a British store near here. Okay, here you go:
>
> Mushroom Ketchup... Original Recipes by Geo Watkins. Estab. 1830.
> Meeting House. G. Costa & Co. Ltd., Aylesford, Kent ME20 7NA
>
> Ingredients: water, salt, hydrolysed vegetable protein, mushroom powder,
> acetic acid, spices, malt extract.
>
> As I was typing this, I was thinking this could NOT be the original
> recipe. First, hydrolysed vegetable protein? Second, I suspect that the
> acetic acid and malt extract might have been subbed for malt vinegar?
> Does that make sense to others?

See my post to sf with the original recipe. I have to say though that the
stuff you bought made by Geo Watkins is what I use
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