thanks Lee
"Malcom "Mal" Reynolds" > wrote in message
...
> In article >,
> "Storrmmee" > wrote:
>
>> i can assure you he won't eat it often, in fact he requested her to make
>> this so he wouldn't do it himself... she has dealt with diabetics before
>> but
>> her husband of thirty years never ate puddings... this new friend has
>> requested she make it, and at her house so he can taste it but not have
>> it
>> in his frig talking to him, she can take or leave puddings so he can have
>> a
>> serving for lunch, they will watch his levels for the hourly schedule and
>> then go from there, i know they make instans sugar free banana, as a
>> friend
>> once made some, not telling me it had nutracrap in it, that cost me
>> almost
>> three hundred dollars at the urgent care.
>>
>> i was also wondering if she used a little vanilla if that would help
>> taste... and he has specified graham crackers... like his mom makes?
>> never
>> heard of g/c for banana pudding... but i know those come in fat free and
>> low
>> salt just not sure about sugar free.
>
> I haven't followed the entire thread, but I just googled two low carb
> recipes
>
> http://en.petitchef.com/recipes/suga...ng-fid-1016858
>
> http://www.food.com/recipe/low-carb-...pudding-416513
>
> plus this one which should be a good resource
>
> http://www.americastestkitchen.com/s...=banana&page=1
>
> it has premium content, but you can sign up for 14 days free
>
> Also, I believe that Toranini has a sugar free banana flavored syrup