"I'm back." > wrote in
:

> http://tinyurl.com/3j6l8pw
>
>
> My breakfast nowadays is 2 tablespoons of baked beans with a fried
> egg, sunny side up, on top, the egg cut up and mixed in with the baked
> beans.
>
> I opened a can of the 'English Style' beans (above) this morning, and
> had them with my egg.
>
> They would have to be the most insipid, lack lustre, flavourless baked
> beans I have ever had the misfortune to eat.
>
> Luckily the egg yolk added some flavour and body to the baked beans.
>
>
> The rest of the tin will be going into the pooches dinner bowl
> tonight. I'm sure she'll enjoy them mixed in with her doggie biscuits,
> crispy pork rind, and leftover potato gnocci.
>

Egg's and beans together are discusting. Why someone would even think that
combo up has me scratching my head.