"Bryan" > wrote in message

> Lots of slivers of cold butter cut in, then microwaved 20 seconds,
> stirred with spoon, repeat repeat repeat. Then add milk. 1st time
> trying this. Anyone else try this? Did I reinvent the wheel? They
> turned out kind of flat because i rolled them out too thin, but my son
> loved them and he's really picky. Hmmm? What to put on butter
> biscuits? That's easy, more butter.
>
> --Bryan

Not sure about the nuking but I might just try it. However, I'm with you all
the way on the butter.

Felice