On Wed, 27 Apr 2011 20:58:24 -0400, Tara >
wrote:

> On Wed, 27 Apr 2011 00:48:13 -0500, "Polly Esther"
> > wrote:
>
> >There's about half of an angel food cake here. I'm thinking I can cube it,
> >fold it with a can of pie filling ( cherry, maybe) and perhaps some sort of
> >cream cheese concoction. Nobody coming by that we need to impress and I
> >don't have access to toasted eye of newt. Just want to make it special
> >(again). Any ideas?
>
> I love to toast leftover angel food cake. Those brown crispy edges
> are delicious.
>
> I have seen, but not tried, recipes for grilling skewers of cake cubes
> and fruit. That sounds like fun. Serve some ice cream on top.
>

For me, there's no such thing as leftover angel food cake... but just
for laughs, I googled "recipe +leftover angel food cake" and behold
the hits!

--
I love cooking with wine.
Sometimes I even put it in the food.