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Goomba[_2_] Goomba[_2_] is offline
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Default Leftover angel food

Omelet wrote:

> Never tried macerating strawberries... Would you use a pastry cutter or
> the wand blender?


You just posted that you macerate your berries (mistakenly thinking they
last longer) in sugar and lemon juice in the fridge.
That's called macerating/maceration.. it draws out the juices and makes
the berries mushy soft.