Pasta Salad
On Thu, 5 May 2011 00:04:54 -0700, "Julie Bove"
> wrote:
>
> "sf" > wrote in message
> ...
> > On Wed, 4 May 2011 13:59:27 -0700, "Julie Bove"
> > > wrote:
> >
> >> I guess I just have a problem with restraint. I do the same thing when
> >> making soup. I just want so many different things in there.
> >
> > Try limiting them to no more than a 1/2 c each then.
>
> That would still give me much more than I need. When I take a small
> tongfull from the salad bar it winds up being too much in the end.
>
Oh for god sake Julie. Use some common sense.
--
I love cooking with wine.
Sometimes I even put it in the food.
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