they are heated in the nuker but get most mushy, they will get on the rack
of the new wave, about eight mins from frozen to plate. Lee
"Omelet" > wrote in message
news

> In article >,
> "Storrmmee" > wrote:
>
>> most of the quality of costco is decent to exccellent, just the kryo is a
>> bit creeepy...
>>
>> might have to be baked potatoes hadn't even gotten that far... i do have
>> krinkle fries in the freezer and they aren't salted, maybe those... have
>> some baked beans and i think green beans also, Lee
>
> Hm, I only worry about using the toaster oven for stuff that would be
> ruined texture-wise in the microwave. Otherwise I nuke most pre-cooked
> food to warm it.
>
> The breaded fish fillets I purchase for dad for instance would come out
> soggy if I nuked them. They come out nice and crisp in the toaster oven
> and I use the drip rack for them. A surprising amount of grease (that
> he does not need) cooks out of them too!
>
> I imagine that krinkle cut potatoes would come out far better in the
> toaster oven. <g> I doubt that nuking those would work at all!
> --
> Peace, Om
> Web Albums: <http://picasaweb.google.com/OMPOmelet>
>
> "Politics is supposed to be the second oldest profession. I have
> come to realize that it bears a very close resemblance to the first."
> -- Mark Twain