Some time ago I very much enjoyed a lime jello, crushed pineapple,
cool-whip salad(?) that was refrigerated in a Bundt pan. The woman
who made it could only tell me those three ingredients, but not the
measurements of any, nor the directions. I've googled to no
convincing avail, I do have all the ingredients here, so can someone
here tell me the how to make?
Thanks, Picky