On Fri, 17 Jun 2011 18:31:32 -0700, "Bob Terwilliger"
> wrote:
> Doug wrote:
>
> >>>> I've made "fauxtatoes" for the carb count difference.
> >>
> >>> Faux mashed potatoes made with cauliflower is really, really good! You
> >>> don't have to be low carbing or have a medical issue to make it and
> >>> totally enjoy eating it. 
> >>
> >> Why not just call it mashed cauliflower??
> >
> > Cool sounding name. Claiming to be a substitute for a common dish.
>
> Yeah. I made "fauxlenta" using zucchini last week.
>
How did you cut up the zucchini? I just googled and found a recipe
calling for yellow lentils whizzed in the spice grinder.
--
Today's mighty oak is just yesterday's nut that held its ground.