Finocchio's

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Jack Schidt® > wrote in message
. com...
>
> "Finocchio568" > wrote in message
> ...
> > I'm brainstorming names for a bakery I'm hoping to open in a year. Just
> one
> > simple, effective and possibly catchy word.
> >
> > I would like to see if you have any suggestions. The bakery is
basically
> a
> > homey, rustic type (with mostly an European flavor/twist) - scones,
> > poundcakes, pies/tarts, cookies, crackers, breads (and eventually
> sandwiches &
> > soups).
> >
> > Thank you very much.
> >
> > Ciao, Michael
>
>
> Flour Power©
>
> Jack License
>
>