View Single Post
  #56 (permalink)   Report Post  
Posted to rec.food.cooking
Julie Bove[_2_] Julie Bove[_2_] is offline
external usenet poster
 
Posts: 46,524
Default Dishes ruined by decorative herbs


"Ranée at Arabian Knits" > wrote in message
...
> In article >,
> Janet Bostwick > wrote:
>
>> On Fri, 24 Jun 2011 07:59:18 -0700, Ranée at Arabian Knits
>> > wrote:
>>
>> >In article >,
>> > Janet Bostwick > wrote:
>> >
>> >> Do you remember Kraft Spaghetti in a box. It's made for people who
>> >> don't like food that tastes of something herby or spicy. Kraft is
>> >> right on the money with it, understanding that there is a great group
>> >> of people that don't like experimenting with food and don't like
>> >> flavors that are anything but bland.
>> >
>> > I don't remember this. It makes sense, though. I can't imagine that
>> >it was any easier than buying spaghetti and canned sauce, though.
>> >
>> >I believe this was before sauces came in a jar or can. Remember pizza
>> >in a
>> >box came with a can of tomato paste.

>> You must be just a child ;O)

>
> Must be! I don't remember pizza in a box, except for take out and
> delivery. I turn 35 next month. :-)


AFAIK it's still being made.