On Jun 28, 8:27*am, "Bi!!" > wrote:
> With dinner last night of grilled Florida Snapper I opened a bottle of
> 2009 Cakebread Napa Sauvignon Blanc. *Pale greenish gold in the
> glass. *Not much nose mostly orchard fruits. *A bit tight at first
> then opening up after a few minutes in the glass. *Apples and
> honeydew, bright acidity on the finish. *Cakebread is a "go to" SB in
> our house in the summer and this one is not bad for around $20. "B"

Haven't seen the SB stocked here in New Mexico, but at $20, I would
look for it. Flavor profile is one I like as I am so tired of
Marlborough SB.