On 7/3/2011 12:31 AM, Kent wrote:
> "Bob > wrote in message
> b.com...
>> Kent wrote:
>>
>>> Fire up your gas grill with the middle burner off to the highest temp. it
>>> will go. Put an aluminum foil pan under the non burning middle jet to
>>> catch the roast drippings. This is very important for making Yorkshire
>>> pudding, a very crucial part of the standing rib event.
>>
>> Do you also cook the Yorkshire pudding on the grill?
>>
>> Bob
>>
> Of course not!
> Kent
>

I don't see why you couldn't make Yorkshire pudding on a grill, with the
lid closed. My gas grill has a temperature gauge on the lid so you know
exactly how hot it is. I've "baked" lots of things on it.