On Wed, 6 Jul 2011 16:15:50 -0700 (PDT), ImStillMags
> wrote:

> On Jul 6, 2:18*pm, sf > wrote:
> >
> > So, what recipes did you look at before combining them?
>
> This was one.....I thought there was too much salt and I didn't like
> the idea of the milk powder.
>
> http://www.nolacuisine.com/2005/11/1...ausage-recipe/
>
> this is the other one I liked, after looking all over the place....
>
> http://www.lets-make-sausage.com/andouille-sausage.html
>
>
> those two were the ones that appealed to me the most...so I took what
> i thought were the best of both and did my thang...
> the recipe is posted here in this thread.

Thanks!

--

Today's mighty oak is just yesterday's nut that held its ground.