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Posted to rec.food.cooking
cshenk cshenk is offline
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Default Which tool? meat grinding

Pete C. wrote in rec.food.cooking:

>
> cshenk wrote:
> >
> > Brooklyn1 wrote in rec.food.cooking:
> >
> > > On Sun, 10 Jul 2011 16:23:33 -0500, "Pete C."
> > > > wrote:
> > >
> > > >
> > > > cshenk wrote:
> > > > >
> > > >> Michael OConnor wrote in rec.food.cooking:
> > > > >
> > > >> >
> > > >> > > Think about letting your butcher or supermarket meat dept.
> > > grind >> > > what you need. They'll do it in an instant. Shop and
> > > pick it up >> > > later, before checkout.
> > >
> > > And you won't get the meast you piced out, guaranteed.
> > >
> > > >> > I agree that a butcher or meat department will grind it for
> > > you >> > quickly, and they won't charge for it.
> > > >> >
> > > >> > I have a KA with meat grinder attachment and it is a pain to
> > > grind >> > meat. For one thing you have to trim away the stringy
> > > silvery stuff >> > because it will clog up the round piece with
> > > the little holes that the >> > meat passes thru. The entire meat
> > > grinder attachment comes apart >> > easily and is dishwasher
> > > safe. for easy cleaning. >>
> > > >> LOL, thank you Tasin! I knew I got the right unit!
> > >
> > > A hunk a junk.

> >
> > Nope, top line in it's class. Sure there are fancier, there always
> > is. Some are floor model units with a built in sink and counter
> > for example.
> >
> > > >> Polly, as you see there are grinders then there are GRINDERS.
> > > I'll add >> that the butchers where I am charge for grinding and
> > > won't touch RMB. >> I checked that first before laying out the $$
> > > for a genuine Tasin model. >>
> > > >> LOL! So the kitchenaide won't even handle silverside? I'm so
> > > glad I >> didn't go the kitchenaide route!
> > > >
> > > > Sorry, that claim simply isn't true. I have and use the
> > > > KitchenAid grinder regularly and it has no problem whatsoever
> > > > with the "siverskin"/tendons.
> > >
> > > Why would you want to grind those? If you're going to grind the
> > > silver skin, gristle, and tendons you may as well eat mystery
> > > meat.

> >
> > Only in the case of making your own grain-free dog food does that
> > come into play. Pete C is playing games or is not capable of
> > following a thread yet again.

>
> I'm not playing games and I'm following the thread just fine. You made
> the false claim that the KA grinder would not handle silver
> skin/tendons and I refuted that claim.


*I* did not make that claim. I was laughing that *another did*. It's
in one of the other comments. They specifically were warning that it
had to be removed for the KA attachment sorts.



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