On Tue, 12 Jul 2011 21:09:17 -0400, Brooklyn1 <Gravesend1> wrote:

> Spring form pans don't have a raised lip, they have a formed groove
> that doesn't interfere with using a spatula.

That's the "other" side. Look at what would be the "other side" from
the one you use and you'll see what he's talking about. I don't find
it a problem to use either side. <shrug> There are two distinct
sides, so if one is a problem - use the other side. I just don't see
why anyone needs to complain.... but apparently there are a lot of
people who can't figure out they can flip the bottom plate because
glass bottomed springform pans (no lip) are popular.

--

Today's mighty oak is just yesterday's nut that held its ground.