On 7/21/2011 4:58 AM, thezak wrote:
> 3 cups homemade almond milk
> 1/3 cup raw cacao powder
> 2-3 tablespoons agave
> 1 tablespoon grated cacao butter
> Slightly warm milk in a double boiler or pot on the stove so it is
> just warm to the touch. Do not overheat. Add cacao powder while
> whisking. Continue whisking to incorporate cacao. Add sweetener and
> grated cacao butter
> Mimi Kirk



Isn't agave a sugar?

gloria p