On Jul 21, 1:56*pm, Portland > wrote:
> On Jul 20, 9:14*am, Cindy Hamilton >
> wrote:
>
>
>
>
>
> > On Jul 19, 11:15*pm, Sky > wrote:
>
> > > Recently, I splurged and bought a 'package' of pork tenderloins from
> > > Sams Club. *Now - I have two sets of two pork tenderloins/each. *It's a
> > > given that each set will get tied together so they'll cook evenly as a
> > > whole.
>
> > > My question is -- what's 'your' favorite way to cook (tied) pork
> > > tenderloins? ) *I have access to oven & charcoal grill. *However, due
> > > to recent weather conditions, the oven is preferred choice right now!
> > > It's way too hot to go outside and use the charcoal grill at this time!
>
> > It's funny, but when it's hot I don't want to run the oven. *I'd
> > rather
> > go outside to cook and leave the heat there. *But then, I have
> > a gas grill, so it's not a big deal to fire it up and use it.
>
> > Can't help you with a recipe. *I usually do one of two things with
> > pork tenderloin: *cut it in chunks and make sate babi or
> > marinate it in something like chermoula and grill it whole,
> > then slice it and serve it on pita with tzadziki and onions.
>
> > Cindy Hamilton
>
> Why do you hate children?

Well, that's a good non sequitur, unless you
have no idea what sate babi is.

I don't hate children. I have no interest in them.

Cindy Hamilton