I learned to drive in school from a genius of a instructor..they guy was
amazing..he had us do things that stuck with me to this day..he had us drive
down alleys that barely let the car through..he had us try to drive a long
time never using the breaks just using the gas etc...by time we graduated
his course we could drive in all conditions and do it well and knew the
rules of the road plus unwritten rules like 3 cars go through the
intersection when turning left at a light..if your number four you wait you
dont try to race through.

we were taught how to make proper turns and keep proper distance...all of
which nobody does anymore..everyone's a inch from your bumper at stops signs
and lights etc.

KROM


"Ozgirl" wrote in message ...

I'd do cider but that's just me I found white balsamic here but as
yet haven't used it. Must do that soon. We found out that we can get a
free driving lesson BTW. I got the voucher, booked in with one of the 2
approved schools in my area and Tuesday morning first lesson. Won't be
like a traditional driving school lesson apparently as I have to be in
the car for this one and it will be more a preparation lesson. Then I
can book the real lessons None of the kids have had formal driving
school lessons so this will be a first for us. My nerves aren't handling
novice drivers so well these days, lol. Actually one did have formal
lessons now that I remember. My eldest daughter learned to drive for
free in high school but I took her for some lessons as well. One night
during a lesson she was confronted with a steep'ish hill start (manual
gearbox) at a stop sign leading onto a busy road (doing a right turn,
your left turn, lol). She couldn't do it but was embarrassed to let me
get into the driver's seat with a male driver waiting behind us. So she
put on the parking brake, made me get out and "check" under the bonnet
before I got into the driver's seat Weird but it apparently saved
face for her, lol.


"KROM" > wrote in message
...
> awesome that he passed!
>
> btw I got all the fixins for the slaw..I am thinking more black pepper as
> I love pepper and am debating white or cider vinegar...
>
> maybe do half as the recipe is written and half with a twist..
>
> KROM