On Thu, 11 Aug 2011 23:31:26 -0400, "Jean B." > wrote:

> sf wrote:
> > On Wed, 10 Aug 2011 22:58:27 -0400, "Jean B." > wrote:
> >
> >> sf wrote:
> >>> On Tue, 09 Aug 2011 22:24:14 -0400, "Jean B." > wrote:
> >>>
> >>>> No. I am curious about archaic flavorings and also liqueurs that
> >>>> could be used in cooking.
> >>> I forgot you participate in rec.food.historic too.
> >>>
> >> I would do so more just to keep it alive, but I don't want to bore
> >> people.
> >
> > You should mention it in conversation occasionally because you never
> > know when someone here may have a question that's appropriate for that
> > group.
> >
> You just did!

You meant to say: "*I* (meaning you) just did.... yeah-but, do it more
often - silly!

--
I take life with a grain of salt, a slice of lemon and a shot of tequila.