In article >,
Lou Decruss > wrote:

> I've inquired about this before and I don't want to be the boy who
> cried wolf. Once I get everything out of the basement and get my
> hands on the blue book I'll probably be back with questions.

Good. Post them to rec.food.preserving; it's the appropriate place for
food preserving questions and discussion.
--
Barb,
http://web.me.com/barbschaller July 27, 2011. Read it and weep.