Jonathan de Boyne Pollard wrote:

> That's what you get for calling them "biscuits". If you called them
> "scones" like the South Africans, you'd be able to put raisins,
> blackberries, blackcurrants, cranberries, or even spinach in them.
>
> http://stockfood.co.za./image-pictur...es-321958.html
> http://stockfood.co.za./image-pictur...es-455702.html
>
http://stockfood.co.za./image-pictur...et-692552.html
>
http://stockfood.co.za./image-pictur...es-383889.html
>
http://stockfood.co.za./image-pictur...es-443243.html
> http://stockfood.co.za./image-pictur...es-358545.html

Oooh, I've never tried putting spinach in them! I must try that...

--
Chris