Thread: Croissants
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ImStillMags ImStillMags is offline
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Default Croissants

On Sep 4, 9:22*am, Boron Elgar > wrote:
> They are ok, believe me, and they taste swell, but heed my advice:
>
> DO NOT attempt croissants when the kitchen temp is 83.
>
> http://i54.tinypic.com/2w3ch80.jpg
>
> Boron


sweat it a little bit did ya? ;-)