Il 06/09/2011 22:20, sf ha scritto:

> Not Italian, wasn't brought up with Italians, have no concept about
> differences other than some call it the red stuff gravy... usually
> those from the South of Italy and Sicily. Oh - gravy is served with
> polenta, that's the other thing I heard from those who call it gravy.

I've read som many differing definitions of gravy that I xcouldn't
precisely figure oug what we're talking about when the subiject is
gravy. Can you find me a definition that is sound to you and, in your
opinion, is generally acceptable?
--
Vilco
And the Family Stone
Ovviamente so benissimo...