awww i loved my misto, it was great using oo for salads, coverage with not
too much, Lee
"Kalmia" > wrote in message
...
On Sep 5, 12:28 am, "Polly Esther" > wrote:
> I want to learn how to be just a Killer waffle maker. There's probably a
> hundred or so waffle recipes here and a VillaWare waffler. The Villa and I
> are not friends. I'm thinking that with many attempts and tests I should
> become comfortable - competent - and maybe even great in time for a
> holiday
> brunch or supper.
> I've read Julia, AB, Corriher and Crocker. One uses yeast, one puts the
> batter in the refrigerator overnight. One beats egg whites and folds them
> into the batter. They all think it's pretty simple.
> I can't even manage to yank a waffle from its non-stick well-oiled
> tenacious grids.
> Do I have a defective waffle maker? Need a better recipe? Tire tool to
> beat on the grids?
> Is there a happy waffle maker here who can help me? Polly

I use one of those silicone brushes, dip it in a bit of canola, and
paint both waffle grids before dumpin on the batter. Repeat for each
waffle. Works like a charm.

I hate anything in a spray can like Pam, and as for the
MIsto..........big waste of money. It won't even spray lemon juice,
let alone oil.