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On Fri, 16 Sep 2011 09:55:47 -0800, (Judy Haffner)
wrote:

> My favorite way to eat waffles is with fresh strawberries spooned over
> them with a big spoon of 'real' whipped cream over them!

That was my first few experiences with Belgian waffles - as dessert.

> I can't stand the commercial frozen waffles,

I like them, but Eggo is pretty much the only brand I like.

> and we like the buttermilk ones,
> made from "scratch". I often make a big batch, and freeze some, to give
> to our grandchildren, for a quick breakfast before school. They just pop
> them in the toaster and are good to go!

Isn't it great being that close to your grandkids? Mine are close
enough to spend a school night over here (if necessary) too.

--
I love cooking with wine.
Sometimes I even put it in the food.