FoodBanter.com - View Single Post - Anybody Have A Good Recipe For Banana Muffins?

Ophelia[_7_]

"cshenk" > wrote in message
...
> Ophelia wrote in rec.food.cooking:
>
>>
>> "Ranee at Arabian Knits" > wrote in message
>> ...
>> > In article >,
>> > (Judy Haffner) wrote:
>> >
>> > > I have several very ripe bananas on hand, and was going to freeze
>> > > them to use for baking in the future, but every Sunday our family
>> > > comes over, so always have something baked up, and muffins seem
>> > > to always go over. I make banana bread often, but was wondering
>> > > if anyone would care to share a recipe for muffins?
>> >
>> > I have the easiest and tastiest recipe for banana muffins ever:
>> >
>> > 4 ripe bananas
>> > 1/3 cup honey
>> > 1 stick unsalted butter
>> > 1 egg
>> > 1 3/4 cup self rising flour (or the equivalent amount of flour with
>> > baking powder and salt)
>> >
>> > Preheat the oven to 350 F and grease 12 muffin cups.
>> >
>> > Melt the butter in a saucepan on the stove over low to medium heat.
>> > Cook, stirring occasionally, until milk solids turn brown.
>> >
>> > In a bowl, mash bananas with the honey. Set aside.
>> >
>> > When butter is ready, add 1 cup of the banana mixture to the pot
>> > and cook until golden. Add remaining banana mixture and whisk in
>> > egg and then the flour.
>> >
>> > Fill muffin cups about 2/3 of the way and bake for 25 minutes.
>> > Cool 5 minutes in the pan, then turn out and cool the rest of the
>> > way.
>>
>> Sounds good, but I need to know the weight of the butter please?
>
> That would be 4 oz or 1/4 lb. A lot of butter to me for even 12
> muffins but it probably is fairly tastey.

Thanks

--
http://www.shop.helpforheros.org.uk