using the rice milk with something not pork would work, and boca with milk
would also taste good, boca has a very properly spiced patty that if broken
up would show very similar, and i think be kosher, Lee
"Julie Bove" > wrote in message
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>
> "Storrmmee" > wrote in message
> ...
>> very thick, you cook the sausage, like loose hamburger for spaghettie
>> sauce, after it is cooked you add flour to brown in/on the grease and
>> sausage, then you slowly add the milk stirring to incorperate and
>> thicken, add s/p to taste then serve over noodles or bread of choice...
>> usually biscusts... also serve over fried potatoes... since you are
>> kosher i can't see this ever happening unless you used those spicey boca
>> crumbles... am i correct that meat/dairy exclusion also includes chicken
>> and turkey? Lee
>
> I have made it with rice milk and served over mashed potatoes. I don't
> know if turkey or beef sausage would be kosher or not..
>