"sf" <> wrote in message > On Tue, 25 Oct 2011 18:51:33 -0700 (PDT),
ImStillMags
> <> wrote:
>
>> On Oct 25, 6:31 pm, sf <> wrote:
>> > Yes, I'm planning to do it. I am going to find a McRib sandwich and
>> > cross my fingers it's just like it used to be: A real piece of rib
>> > meat minus the bone. There were actual pockets where the bone used to
>> > be; it wasn't that pathetic ground pork patty with fake grill marks
>> > they tried to pass off as a McRib later on - but at 29 grams of fat, I
>> > think I'll limit myself to just one.
>> >
>> > My quest begins here http://kleincast.com/maps/mcrib.php Supposedly
>> > ALL McDonald's locations will be selling McRib sandwiches through Nov.
>> > 14... but that remains to be seen because the two McDonald's closest
>> > to me aren't on the map yet.
>>
>> I think I'm one of about 4 people in the world who has never had a
>> McRib and don't plan on ever having one.
>
> You shouldn't. It's a heart stopper.
Don't do it! There are so many wonderful ways to create a great rib and so
many cooks here. If you've a need for a rib sandwich, I'm sure we can get
you there. The McRib? Gag a goat. Polly