Restaurant foods that are ripping you off
On Oct 28, 10:25*am, Janet Bostwick > wrote:
> By Nadia Arumugam
> Forbes
> updated 2 hours 10 minutes ago
>
> If you thought you bagged a bargain by skipping the $29
> burgundy-braised short ribs
<snip>
Short ribs here are very expensive I think. $4.99 per pound. And you
can only get them in large packs of 3 pounds or more. I'd like to
make short ribs, but the food cost is too high. They have much bone
in them. One of these days, I'll find them on sale. I'd go $2.99 per
pound, although I won't get them at that price. Haven't seen that
price in recent memory. I'll check the farmers market tomorrow,
Saturday. Maybe I'll find a deal.
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