Fruit cooking is not a fresh idea. Do you know what fruit best suit rice? The answer is pineapple.

Different from plain rice, pineapple rice have both tastes of fruit and rice. It is rich in various vitamins, so it can be seen as a kind of health food. How to pick right pineapples for cooking? Those fruits 2/3 yellow color and 1/3 green color on appearance are good ones. As for rice, purple sticky rice is proper.

Here are some steps for cooking. First, cook stick rice well; cut a pineapple open and take pulp out of peels; steam the peels for about 15 minutes. Next, cut pulp into pieces and mix them with cooked rice with some sugar; put the mixture into pine peels again and cook them for another 15 minutes.