Sky wrote:
> On 11/10/2011 1:44 PM, zxcvbob wrote:
>> I haven't seen any less than 99¢ per pound, but I really haven't looked
>> much yet. What about you? I have a big one in the freezer that I bought
>> a year ago, but I'll probably need to cook two...
>
> In a recent sales circular either from yesterday or this past Sunday, I
> noticed (whole) turkey breast on sale for $1.39/lb. It's not an entire
> turkey, but then again, when it comes to feeding cooking for two people
> only, a whole turkey would be way too much for Spouse and me. Besides,
> both of us prefer the white meat anywho.
>
> Sky
>


That's a heck of a deal. I'll be roasting the turkey for the church
potluck (someone else can do the ham), and also may be doing the
turkey for TG this year -- we'll be getting together with another
family and they have lots of teenagers and grown-up kids. So I need
whole Toms for both. That's what the frozen one I have already is.

Once we got an expensive "heritage" free range turkey. Over $60 for a
large hen or a small Tom, and that was at least 5 years ago. I was
scared to death I was going to ruin it. It was better than a cheap
turkey, but not 5X better. Not even 2X better.

-Bob