On Nov 24, 9:53*am, ItsJoanNotJoann > wrote:
> On Nov 24, 12:15*pm, John Kuthe > wrote:
>
> >http://i.imgur.com/ELew9.jpg
>
> > Gonna have an awful lot of fat to skim off the pan drippings to make
> > gravy though!
>
> > John Kuthe...
>
> How silly and completely unnecessary.
Not if you're a totally insane bacon guy! OTOH, the only way to insure
a non-dried out turkey is to not over cook your bird. If you don't
know how to do this, you'll just have to get a thermometer.