storing spices
Zz Yzx wrote:
> Sorry if this has been covered.
>
> I'm amazed how cheap spices are from online sources (e.g. Penzey's,
> Spice Barn, many others) compared to local grocery stores (Safeway
> here rin 95620 charges $6.99 for ONE Oz of sesame seeds).
>
> The question I have is: "What's the best way to store bulk
> spices/herbs/seeds/&tc."?
I have used my food vacuum sealer to create an air-tight environment. I keep
them in a dark, cool location in my pantry.
--
Dave
"A human being should be able to change a diaper, plan an invasion,
butcher a hog, conn a ship, design a building, write a sonnet, balance
accounts, build a wall, set a bone, comfort the dying, take orders,
give orders, cooperate, act alone, solve equations, analyze a new
problem, pitch manure, program a computer, cook a tasty meal, fight
efficiently, die gallantly. Specialization is for insects."......
Robert Heinlein
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