On Nov 26, 9:08*pm, "Julie Bove" > wrote:
> "z z" > wrote in message
>
> ...
>
> > How do you make yours?
>
> > 2 slices (oatmeal) bread with hard crust.
> > Butter one side only of each slice.
> > Literally cover the butter w/poppy seeds.
> > Fried egg & slice of sharp cheddar inside.
> > Fry the sandwich till darker than golden brown but just before burnt :-)
>
> Mine never come out right. *I think maybe because I put too much cheese in
> them.
>
> I am not picky about the cheese. *I like any kind or a mix of cheese. *I
> also like strips of bell pepper, onion and a slice of tomato in there.
> Rather than grill them, I toast the bread, butter each side then make the
> sandwich, wrap in foil and bake it in the oven until the cheese melts. *I
> also vary the bread. *Could be sourdough, rye or even white.

Julie, you said you were allergic to all cheese but dick cheese.