Rutabagas: your favorite treatment?
On Dec 3, 11:12*am, "jmcquown" > wrote:
> "Storrmmee" > wrote in message
>
> ...
>
> > cut into chuncks along with turnip parsnips and cooked with a pork roast
>
> My mother used to try to hide turnips in beef stew. *She'd cut them into
> chunks just like the potatoes. *They looked the same, but when you took a
> bite you knew the difference! *And not in a good way. *It's a taste I have
> yet to acquire. *I'll pass on the turnips and rutabega.
>
> Jill
>
>
>
> > "Kalmia" > wrote in message
> ....
> >> I've had one around here since the Year Gimel......thanks.- Hide quoted text -
>
> - Show quoted text -
Useless ****.
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