"I'm back on the laptop" > wrote in
:

> Got a hankering for some, so I'm into the kitchen to make them.
>
> Funnily enough, I can't eat bread as in a sandwich, but I can eat it
> when it's been deep fried with prawns on top!!
>
>
> Going to do the Neil Perry recipe this time.........
>
> http://gourmettraveller.com.au/neil_...rawn_toast.htm
>
> I usually do this one.........
>
> http://www.taste.com.au/recipes/408/prawn+toast
>
>

The prawn mix........


http://tinypic.com/m/f9l09d/3


On the bread......


http://tinypic.com/m/f9l09e/3


In the seeds..........


http://tinypic.com/m/f9l09f/3


And in the peanut oil..........


http://tinypic.com/m/f9l09g/3


The verdict from the SO..... she likes the taste.com recipe
better........ Oh well.......!!



--
Peter Lucas
Brisbane
Australia

Skydiving: Where immortality is touched through danger,
where life meets death on equal plane;
where man is more than man, and existence both supreme and valueless at
the
same instant.

--- Charles A. Lindbergh ---