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sf[_9_] sf[_9_] is offline
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Default Roman Chicken and polenta photos +recipe link

On Sun, 15 Jan 2012 12:38:22 -0800 (PST), merryb >
wrote:

> Try braising lamb shanks, red
> wine, mushrooms, rosemary, etc. to go with.


Sounds terrific! I can follow the recipe I used for short ribs or use
your favorite if you post a link.
--

Ham and eggs.
A day's work for a chicken, a lifetime commitment for a pig.