On Thu, 19 Jan 2012 09:20:03 +0100, "Giusi" >
wrote:

>
> "Bob Terwilliger" > ha scritto nel messaggio >
> Masa harina is dried hominy ground extremely fine. If you like hominy more
> > than you like "normal" corn, then you might like the masa harina version.
> > I for one like normal corn a *lot* more than I like hominy.
>
> Why can I not like both? Are you sure about what flour Pandora meant?
> Share!
>
The point is that masa is *not* corn flour.

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