On Jan 20, 2:04*am, notbob > wrote:
> Do you use them? *For what?
> Are you proficient with them?
> How often? *For non-Asian foods?
> /

Can't handle them for eating. Too old to
learn. Not a thing I need on my resume.

I DO take em home tho if they're plopped down with my food, as I
figure they won't re-serve them. I find em useful for poking coffee
grounds, lifting a waffle from the iron, shoring up plants.....

If you attach a wet paper towel to the end, it can make a dandy
cleaning device for small, hard to reach places.