On 22/01/2012 11:38 AM, Zz Yzx wrote:
> How come rye bread is packaged so differently than wheat, white,
> mutli-grain bread?
>
> Inquiring minds need to know.
>


It depends on the type of rye. That dark stuff is built to last. Softer
lighter ryes are usually packed in plastic similar to white breads.
Bakery fresh rye is usually package in paper bags. Fresh rye is arare
commodity around here. The few times I have had it I was really, really
impressed.