question on topping up
How big is the gap?
Stephen SG
"santos" > wrote in message
...
| I just finished racking 2 carboys of red wine and have none available to
top
| up with and would like to top them without having to add water, as I tried
| that in the past and ended up with a weak result... I do have some white
| wine that i can use easily, but I am wondering if it will effect the taste
| much? or if there are any other reaosns it would not be suitable? At
worst
| I'll break down and buy a bottle of red tommorow but with the white being
| ready at hand seemed like an easy fix... any suggestions?
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