"Christopher M." > wrote in news:jik33c$uf0$1
@dont-email.me:

>
> "I'm back on the laptop" > wrote in message

>>>>
>>>>
>>>> I've added a new 'dimension' to the mashed spuds, by using a stick
>>>> blender to whizz 'em up. Prior to this we've gone through the
>>>> 'rustic' stage with textured mashed spuds with small chunks in them,
>>>> to mashed spuds with the skin left on and mooshed in...... and we're
>>>> now on the silky smooth wagon
>>>> :-)
>>>
>>> I'm on the velvetty-smooth pudding wagon.
>>>
>>>
>>> W. Pooh (AKA Winnie P.)
>>>
>>>
>>
>>
>>
>> Hmmmmmm, mashed potato pudding.
>
> I tried to make pumpkin pudding once. It was a disaster.
>
>



Like a pumpkin souffle?

Or with a cake mixture.

Pudding here has a couple meanings........ Christmas pudding which is a
dense cakey typ of thing, and (eg)chocolate pudding, which can be either a
sauce with a cake top, or just a chocolate custard (firm set)type.



--
Peter
Tasmania
Australia